Mix the blood orange juice, Campari, and rosemary demerara simple syrup into a pot. Its low alchohol content (11 percent) makes it the ideal liquor for an afternoon spritz. Based on recipe from Campari.

This looks absolutely refreshing and satisfying!Definitely a delicious cocktail I need to make in the upcoming Easter period! Fill with ice and shake vigorously until outside of shaker is frosty (about 30 seconds). By entering your details, you are agreeing to olive magazine English wine tastings, boozy picnics and cabins with vineyard viewsTreat yourself to chocolate cupcakes, indulgent brownies, decadent cookies and moreFind your new favourite botanicals from across the UK Add sparkling wine, club soda, and Campari. https://www.seriouseats.com/recipes/2011/06/campari-spritz-recipe.html Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails. We reserve the right to delete off-topic or inflammatory comments.

Some comments may be held for manual review.Post whatever you want, just keep it seriously about eats, seriously.

WOW!I’m loving the colour of this drink. 2.

Consider serving these with a pre-dinner spread that includes cheeses, charcuterie, olives, and pickles.

Learn more in the Comment Policy section of our If you find Campari too bitter then there a few ways to adapt this to make it fruitier which I love. All products linked here have been independently selected by our editors.

Welcome spring with this refreshing Up first: the king of Campari cocktails. There are several drinks related to the Campari spritz!

If you love Italian food you've come to the right place! Garnish with an orange peel. The Negroni Spritz.

Pour 1 oz of each of Campari liqueur and Cinzano Rosso (or any other sweet vermouth) over ice cubes in a cocktail glass. Baking

Here you'll find a mix of modern Italian and traditional recipes that'll make your heart sing! Add a splash of sparkling water, stir gently and garnish with a wedge of orange. It's served with a green olive, which is a surprisingly delicious partner for the tangy, slightly bitter cocktail. We reserve the right to delete off-topic or inflammatory comments. I can definitely see this one becoming a summertime favourite!Thanks so much Rosa the strawberries at the end are soooo delicious too!this is so beautiful! Enjoy cooking, eating and exploring! It’s nothing much complicated. Subscribe to our newsletter to get the latest recipes and tips! See the ingredients, how to make it, view instrucitonal videos, and even email or text it to you phone. Garnish with olives. Add a splash of sparkling water, stir gently and garnish with a wedge of orange.

This simple variation on the basic Campari spritz replaces Prosecco with another fizzy Italian wine from the Piedmont region, Moscato d'Asti.This wine is sweeter than Prosecco with flavors of apricots, so it adds sweetness to balance the bitterness of the Campari.



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